
You can now enjoy an extended stay, with our compliments. Simply reserve three or more consecutive paid nights, and enjoy additional one complimentary night on us. Book now, stay longer and discover more!

A Hong Kong-inspired afternoon tea by Executive Sous Chef Tony Leung. Discover beloved local flavours reimagined through a contemporary lens. Available until 31 October 2026.

Stay a little longer to enjoy a complimentary third night when you book a two-night stay with breakfast.
