Salisterra is set on Level 49 of Upper House with stellar skyline views over Victoria Harbour. offering an intimate exploration of modern Mediterranean cuisine through its food, wine and decor.
Enjoy a variety of coastal flavours with our new refreshed menu by culinary advisor Chef Ricardo Chaneton of Michelin-starred MONO.
Standing as one of the best luxury hotel restaurants in Admiralty, Hong Kong, Salisterra presents a refined yet understated dining experience high above the city.
National Day Fireworks Dinner
Salisterra will present a one-night-only National Day Fireworks Dining Experience, inviting guests to enjoy sweeping skyline views with a refined 5-course menu and viewing of the city’s celebratory fireworks show.
Date: 1 October 2026 | Thursday
Free Flow Weekend Brunch
Ease into the weekend with Salisterra's new 3-course brunch, complemented by a selection of free-flowing beverages.
Date: Every Saturday and Sunday
$688 with Signature Mocktails, Coffee & Tea
$888 with Champagne, Mimosa, Aperol Spritz, Rosé, White & Red Wine
A Hong Kong-inspired afternoon tea by Executive Sous Chef Tony Leung. Discover beloved local flavours reimagined through a contemporary lens. Available until 31 October 2026.
GREEN ROOM
The Lawn
