Mi Xun Teahouse Afternoon Tea at Salisterra
The menu features Sichuan-inspired delicacies ranging from the savoury Yunnan Morel, Lotus Root & Sichuan Sauce to the signature Spinach Noodles with Dan Dan Sauce, Osmanthus Rice Wine Yam Cake, Macaron with Black Sesame Buttercream and more.
Date: 1 January – 31 March 2026
Time: 3pm – 5pm
Tea Set for one
HK$380 | Monday – Thursday
HK$418 | Friday – Sunday & Public Holidays
Tea Set for two
HK$680 | Monday – Thursday
HK$718 | Friday – Sunday & Public Holidays
Prices are subject to 10% service charge.
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Festive Afternoon Tea at Salisterra
Crafted to enhance the holiday spirit. Festive savoury and sweet bites feature duck rillette with raspberry and pistachio, spiced apple scone, chocolate and mint Yule log, chestnut and cherry Mont Blanc.
Mi Xun Teahouse Afternoon Tea at Salisterra
A limited-edition afternoon tea in collaboration with Mi Xun Teahouse, the MICHELIN-starred restaurant at Upper House Chengdu. Available from 1 January to 31 March 2026, the experience brings Sichuan-inspired flavours and tea culture to Upper House Hong Kong through an exclusive cross-House culinary exchange.