



Enjoy five plates of Oyster, Spring Chicken, Lobster and Steak & Egg to share, complemented with optional free-flow.
Every weekend
From HK$628



Crafted to enhance the holiday spirit. Festive savoury and sweet bites feature duck rillette with raspberry and pistachio, spiced apple scone, chocolate and mint Yule log, chestnut and cherry Mont Blanc.