

Our new private dining rooms bring together flexible layouts and an intimate sense of place - thoughtfully designed for both intimate gatherings and vibrant celebrations.
Designed by Mitchell & Eades, these rooms reflect the contemporary soul of Shanghai, where enduring traditions meet bold modernity. Inspired by the city’s vibrant culture, the interiors echo its colours, textures, and stories. The gentle curve of a cheongsam, subtle Art Deco motifs, and spatial cues drawn from Shanghai’s historic lanes come together to create a setting that feels personal, expressive, and distinctly crafted.


Chef de Cuisine of Sui Tang Li
He brings the precision and explorative spirit of his model-building youth into the kitchen. His culinary style combines technical expertise, inspiration from global travels and a playful wit, culminating in the delightful contemporary Shanghainese cuisine at Sui Tang Li.




No. 366 Shi Men Yi Road, Jing’an District, Shanghai, China 200041