SALISTERRA
Salisterra offers an intimate exploration of modern Mediterranean cuisine through its food, wine and decor. Enjoy a variety of coastal flavours with our new refreshed menu by culinary advisor Chef Ricardo Chaneton of Michelin-starred MONO.
Menu
General Information
Cuisine
Intimate, Mediterranean restaurant and bar
Location
Level 49, Upper House Hong Kong, Pacific Place, 88 Queensway, Hong Kong
Hours
Monday - Sunday
6:30am - 1am
Breakfast
6:30am - 10:30am
Lunch
Monday to Friday 12pm - 2:30pm
Brunch
Saturday & Sunday: 12pm - 2:30pm
Afternoon Tea
3pm - 5pm
Dinner
6:00pm - 10:30pm
Bar
6:30am - 1am
Helm at Salisterra
Chef Josh Boutwood brings the precise, stripped-back philosophy of his Manila-based two MICHELIN-starred restaurant, Helm, to Upper House. The residency highlights local ingredients elevated with a global perspective, mirroring his own journey between Europe and Asia.
Date: 17 April 2026 | Friday
BELU HONG KONG
For a nominal charge, enjoy free-flow still or sparkling filtered water from social enterprise Belu Hong Kong, which donates its profits to making clean drinking water accessible worldwide.
Reservations
Offers
Afternoon Tea Escape
Be immersed in the opulence ofThe Macallan x Jing Tea Afternoon Tea, juxtaposed with Hong Kong's iconic skyline high above the city, with a luxurious stay at Upper House Hong Kong.
more food & Drinks
GREEN ROOM
Intimate backstage-inspired lounge for close chats and new encounters over deceptively simple craft cocktails.
The Lawn
Our secret garden bar with green lawns, fragrant flowerbeds and rooftop loungers — perfect for picnic-style cocktails, garden bites and a good glass of wine.
THE TEA ROOM
Tea, coffee and light bites.